Baked Brie with Pecan Rolls
- Preheat oven to 300°F.
- Remove brie from packaging and place into brie baker. Tip: If you don’t have a brie baker, place brie on a cookie sheet and roll aluminum foil around the edges of the wheel to keep cheese inside.
- Cut Pecan Rolls into half-inch slices.
- Press Pecan Roll slices on top of brie.
- Bake for 15 minutes.
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