Clear All
Filter By

Filter ByClear All

Sub-categories
Type
Price
Dietary Restrictions
Flavour

Search results for "dark"

of 92 Results
Orange Meltie Bar Dark
View Details

0

Dark Chocolate Favourites
View Details

5.0

70% Dark Chocolate Cranberry Clusters

5.0

Dark Chocolate Raspberry Jellies

4.3

Dark Chocolate Classics Collection
View Details

5.0

70% Dark Chocolate Haystacks

4.8

No Sugar Added Dark Almond Bar
View Details

5.0

No Sugar Added Dark Chocolate Bar
View Details

0

Milk and Dark Creams
View Details

3.8

Chocolate Bar Collection - Dark Chocolate

0

Marzipan Bar - Dark Chocolate
View Details

5.0

Goji Bar - 70% Dark Chocolate
View Details

5.0

Classic Bar - Dark Chocolate
View Details

5.0

Classic Bar - 70% Dark Chocolate
View Details

0

Classic Bar - 88% Dark Chocolate
View Details

5.0

Reduced!
Chocolate Hearts - Dark Chocolate

0

Mint Meltie Bar - Dark Chocolate
View Details

5.0

Reduced!
Heart Lollies - Dark Chocolate

0

Mocha Melties – Milk & Dark Chocolate
View Details

5.0

Milk and Dark Chocolate Favourites
View Details

5.0

Sweet Georgia Browns - Dark Chocolate
View Details

4.5

Chocolate Bar Collection - Milk & Dark Chocolate

5.0

Blueberry Almond Bar - 70% Dark Chocolate
View Details

5.0

Reduced!
Rooster Medallion - Dark Chocolate

0

Sweet Georgia Browns Dark  - Twos
View Details

3.8

No Sugar Added Dark Mint Meltie Bar
View Details

0

Mint Melties – Milk And Dark Chocolate
View Details

0

Reduced!
Foiled Hearts - Dark Chocolate

0

Milk and Dark Chocolate Classics Collection
View Details

5.0

Original Dark Chocolate Fundraiser Bar - 100 Bars 1 Case - 100 Bars

0

Turona
View Details

4.7

Raspberry Balsamic Truffle

5.0

of 92 Results

Related Content

Yuzu, the coolest fruit you’ve (maybe) never heard of but you definitely should
Nothing excites our chocolatiers more than funky-cool ingredients.Take Yuzu. It’s pronounced yoo-zoo and is nearly impossible to describe. Some say the flavour is a tangy mix of lemon, mandarin and grapefruit. Some say it’s more like peach, lemon and lime.Basically, it’s a citrus that’s 10x better than all the other citrus (citruses? citri?) put together.Yuzu is a hugely popular citrus in Japan, and you’ll find it used in savoury dishes and desserts. Whole Yuzu fruit or juice is even used in baths as a skin softener. Originally, Yuzu comes from China and rolled into Japan during the Tang Dynasty some 1,000 years ago, where it was used for medicinal purposes and in cooking.Yuzu is very likely a hybrid of Ichang papeda (a hardy, slow-growing citrus) and sour mandarin. Looks-wise, Yuzu is about as big as a tangerine, with a bumpy yellow-orange rind and tons of seeds inside.Over in the Western world, Yuzu is gaining popularity (watch your back, lemon!), but it’s not that easy to find yet…which didn’t stop us!We sourced fabulously tart Yuzu juice, turned it into a fun jelly layer (officially known as pâte de fruits in the business) and combined it with—what else—chocolate. Not just any chocolate. Rich dark chocolate made with 100% sustainable cocoa.And that’s the story of how a little-known citrus from Japan inspired our massively popular Yuzu Jelly Ganache. Have you tried it yet?