NEW
NEW

Hopping Bunnies Gift Tin, 20 pc

SKU: 23447

 This Spring, give a gift that’s both indulgent and memorable. Our adorable keepsake gift tin includes 20 pieces of our bestselling chocolates like Mini Hedgehog, Mango, Ruby Praline, Himalayan Pink Salt Caramels, White Silk and more.

Made with sustainable cocoa.

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Passion Fruit

Passion Fruit

Passion fruit pureé blended with milk and dark chocolate, in a milk chocolate shell.
Petit Chocolate

Petit Chocolate

A smooth 70% dark chocolate ganache, enrobed in dark chocolate decorated with cocoa butter.
Hedgehogs - Mini - Milk

Hedgehogs - Mini - Milk

A Purdys signature. Extra nutty hazelnut gianduja, in an iconic milk chocolate hedgehog shell.
Caramel Carnival

Caramel Carnival

Dulce de leche (caramelized milk) in a milk chocolate shell, topped with white chocolate and pecans.
White Silk

White Silk

White Silk A creamy white chocolate 'Meltie' centre, enrobed in a silky white chocolate shell.
Toffee Almond Crunch

Toffee Almond Crunch

Milk chocolate 'Meltie' centre with bits of crunchy almond toffee, enrobed in milk chocolate.
Peanut Butter Crunch

Peanut Butter Crunch

Milk chocolate and peanut butter with crunchy toffee bits, enrobed in a white chocolate shell.
Coffee Crunch - Dark

Coffee Crunch - Dark

Classic Mayan with bits of toffee and a dash of coffee, enrobed in a dark chocolate shell.
Ruby Praline

Ruby Praline

Berry tart ruby cocoa gianduja made with almond puree, enrobed in a ruby cocoa shell.
Mango

Mango

White chocolate ganache brightened with mango purée, in a naturally coloured white chocolate shell.
Orange Cream - Dark

Orange Cream - Dark

Zesty fondant centre made with blended oranges, enrobed in milk or dark chocolate.
Strawberry Cream - Dark

Strawberry Cream - Dark

Powdered freeze-dried strawberries blended with creamy fondant, in a dark chocolate shell.
Himalayan Caramel - Dark

Himalayan Caramel - Dark

Buttery caramel with a satisfying chew, enrobed in milk or dark chocolate and topped with pink salt.
Peanut Butter Daisy

Peanut Butter Daisy

Creamy peanut butter with white chocolate and a dash of milk chocolate, in a milk chocolate shell.
Goat Cheese & Chardonnay

Goat Cheese & Chardonnay

Dual layered treat with Ontario goat cheese, and B.C. chardonnay, enrobed in milk chocolate.
Vanilla Caramel - Milk

Vanilla Caramel - Milk

An original Purdys recipe from 1907. Chewy caramel enrobed in milk or dark chocolate.
Pecan Caramel

Pecan Caramel

Crunchy pecans and chewy, buttery caramel, partially enrobed in creamy milk chocolate.
Almond Cluster - Dark

Almond Cluster - Dark

Crunchy almonds roasted in-house, and enrobed in either milk or dark chocolate.
Salted Hazelnut Flake

Salted Hazelnut Flake

Hazelnut gianduja centre with toffee, pink salt, and flakes of pastry. Enrobed in milk chocolate.

Ingredients: Sugars (sugar, glucose-fructose, glucose (wheat), golden yellow sugar, dextrose, lactose (milk), barley malt extract, corn syrup, caramelized sugar), Milk ingredients, Unsweetened chocolate, Cocoa butter, Almonds, Peanuts, Coconut oil, Hazelnuts, Coconut, Cashews, Pecans, Saskatoon berries, Mangoes, Raspberries, Cherries, Salt, Palm oil, Natural and artificial flavours, Lecithin (soy, sunflower, canola), Water, Glycerine, Wheat flour, Cornstarch, Wheat starch, Passionfruit, Lemons, Macadamia nuts, Matcha powder, Walnuts, Oranges, Grapefruit, Pineapple, Apples, Pumpkin, Vegetable oil, Coffee, Dried egg white, Whey powder (milk), Cocoa (processed with alkali), Corn flour, Citric acid, Vodka, Instant coffee, Invertase, Pectin, Goat's milk, Chardonnay (sulphites), Raspberry powder, Strawberry powder, Spices, Vinegar, Concentrated passionfruit juice, Yeast, Ascorbic acid, Carrageenan, Baking soda, Bacterial culture, Microbial enzyme, Sodium benzoate, Sodium potassium tartrate, Sodium polyphosphate, Turmeric, Paprika, Titanium dioxide, Iron oxide, Allura red, Tartrazine, Sunset yellow FCF, Caramel colour, Riboflavin, Beet red, Spirulina extract, Brilliant blue FCF, Indigotine, Rice starch, Low-fat cocoa powder, Potassium aluminum silicate-based iron oxide, Silicone dioxide. Contents will vary; some ingredients may not be present. May contain: Sesame, Other tree nuts.
 
Ingrédients : Sucres (sucre, glucose-fructose, glucose (blé), cassonade dorée, dextrose, lactose (lait), extrait de malt d'orge, sirop de maïs, sucre caramélisé), Substances laitières, Chocolat non sucré, Beurre de cacao, Amandes, Arachides, Huile de noix de coco, Noisettes, Noix de coco, Noix de cajou, Pacanes, Baies de Saskatoon, Mangues, Framboises, Cerises, Sel, Huile de palme, Arômes naturels et artificiels, Lécithine (soya, tournesol, canola), Eau, Glycérine, Farine de blé, Amidon de maïs, Amidon de blé, Fruit de la passion, Citrons, Noix de macadamia, Poudre de matcha, Noix, Oranges, Pamplemousse, Ananas, Pommes, Citrouille, Huile végétale, Café, Blanc d'œuf séché, Lactosérum en poudre (lait), Cacao (traité à l'alcali), Farine de maïs, Acide citrique, Vodka, Café instantané, Invertase, Pectine, Lait de chèvre, Chardonnay (sulfites), Poudre de framboise, Poudre de fraise, Épices, Vinaigre, Jus de fruit de la passion concentré, Levure, Acide ascorbique, Carraghénine, Bicarbonate de soude, Culture bactérienne, Enzyme microbienne, Benzoate de sodium, Tartrate double de potassium et de sodium, Polyphosphate de sodium, Curcuma, Paprika, Dioxyde de titane, Oxyde de fer, Rouge allura, Tartrazine, Jaune soleil FCF, Couleur caramel, Riboflavine, Rouge betterave, Extrait de spiruline, Bleu brillant FCF, Indigotine, Amidon de riz, Poudre de cacao faible en gras, Oxyde de fer sur support de silicate de potassium et d'aluminium, Dioxyde de silicium. Le contenu peut varier; certains ingrédients pourraient être absents. Peut contenir : Sésame, Autres noix.

Proudly Canadian since 1907

For over a century, we've been crafting chocolates that Canadians love. Since 1907, we've proudly made exceptional chocolates with quality ingredients, while staying true to our proud Canadian heritage.

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