- 50 ml whipping cream
- 60 g brie cheese
- 220 g Purdys' White Chocolate
- 15 g butter
- 4 g or 2 large fresh basil leaves
- Zest of 1 lemon
- Juice of 1/2 lemon
- 45 g fig jam
recipes / Appetizers
Appetizers
Fig & White Chocolate Brie Bites
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