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recipes / Drinks

Greyhound 75

This recipe is a combination of 2 classics - a Greyhound and a French 75. The combination pairs beautifully with our Sake & Sakura truffle. Serve in flutes to show off the ombre/layered effect, or in coupes for a classic look. Makes 4 cocktails.

For cocktail:

  • 2oz lavender simple syrup
  • 4 oz Chambord
  • 4 oz grapefruit juice
  • 8-12 oz Champagne or your favourite sparkling wine

For Lavender simple syrup:

  • ½ cup white sugar
  • ½ cup water
  • 1 tsp lavender buds (fresh or dried)

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