ALL Ontario shops are closed until further notice. See details.

Spread luck and fortune to their inbox! Send an e-Gift Card today.

Hey Manitoba! Our shops are NOW OPEN! Find and visit your nearest shop.

SearchClose
Purdys Blog / Dessertsrecipes
Dessertsrecipes

English Toffee Dacquoise

For Dacquoise:

For Pastry Cream:

  • 6 egg yolks
  • 1/2 cup sugar
  • 4 tbsp cornstarch
  • 2 1/2 cups milk
  • 6 Purdys Milk Chocolate Vanilla Caramels, (purchase in-shop)
  • 1/4 cup butter, at room temperature

Popular Posts