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recipes / Drinks
Drinks

Clarita Cocktail

Created by Belgian bartender Ran Van Ongevalle, this award-winning cocktail was specially chosen by our chocolatiers to complement Eggnog Truffle.

Yield - 1 Serving

  • 2 oz Bacardí Gran Reserva Maestro de Ron eight-year-old rum
  • 1/3 oz Amontillado sherry
  • 1 tsp Crème de cacao
  • 2 dashes Absinthe
  • dash of Saline solution

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