

Wine and Chocolate Pairings


Ruby Praline
Pair with a fruity white such as a gewurztraminer or reisling. Look for stonefruits, cherries or strawberries in the tasting notes.


Peanut Butter & Jelly
Pair with a berry-forward red like a cabernet sauvignon or shiraz. Look for dark fruits and berries in the tasting notes.
Matcha
Pair with a dry white such as a sauvignon blanc - look for green or herbal notes in the tasting notes.
Yuzu
Pair with a fruity white such as a gewurztraminer or reisling. Look for stonefruits, cherries or strawberries in the tasting notes.
Champagne Truffle
Pair with champagne, of course! A dry prosecco or cava will do nicely too.
Grapefruit
Pair with a dry sparkling cava or prosecco.
Mango
Pair with a fruity white such as a gewurztraminer or reisling. Look for tropical fruits such as mangoes or pineapple in the tasting notes.
Mandarin
Pair with a berry-forward red like a cabernet sauvignon or shiraz. Look for dark fruits and berries in the tasting notes.
Goat Cheese & Chardonnay
Pair with chardonnay. Look for buttery or crisp apple in the wine description.