Vegan Hawaiian Black Salt Caramels, 6 pc


Our Vegan Hawaiian Black Salt Caramels have a chewy vegan caramel centre, are enrobed in either Vegan Mylk Chocolate or Vegan Dark Chocolate, and then topped with Hawaiian Black Salt.

90 g / 3.2 oz

We don’t mean to brag, but these Vegan Hawaiian Black Salt Caramels won Bronze for BC Food & Beverage’s Product of the Year Award.

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Ingredients: Sugars (sugar, glucose), Coconut milk (coconut, water), Unsweetened chocolate, Apple juice (apples), Chickpea broth (water, chickpeas), Cocoa butter, Salt, Coconut oil, Rice syrup powder, Natural flavours, Soy lecithin, Sunflower lecithin. Made in a facility that uses milk, tree nuts, peanuts, wheat and eggs.


Ingrédients : Sucres (sucre, glucose), Lait de coco (noix de coco, eau), Chocolat non sucré, Jus de pomme (pommes), Bouillon de pois chiches (eau, pois chiches), Beurre de cacao, Sel, Huile de noix de coco, Poudre de sirop de riz, Arômes naturels, Lécithine de soya, Lécithine de tournesol. Fabriqué dans une usine qui utilise du lait, des noix, des arachides, du blé et des oeufs.